Let it Glow | Lindt The Season
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Let it Glow

Tips and tricks for setting up your own dessert station

Sometimes, it’s the little touches that make the biggest impact. Here, we’ve reimagined the classic bar cart as an elegant sweets station that’s both cheery and inviting. Not only will it save you from an elaborate set-up, but you can prep it in advance of guests arriving and replenish as needed. Decorate it as you would any holiday tabletop, with linens, decorative trays, fresh greenery and, of course, chocolates at the ready. Use a combo of store-bought and homemade items for convenience.

  1. It’s impossible to have just one bite of this Chocolate Maple Crunch (check out the recipe here).
  2. Little hands appreciate mini chocolates as they’re just the right size for nibbling.
  3. Fresh sprigs of greenery help set the festive tone.
  4. It doesn’t quite feel like Christmas until there’s a Lindt Chocolate Santa or two on display.
  5. Stock small gifts like the Happy Holidays Jingle Bell Box for unexpected guests. You never know when there will be a surprise visit.