1. Start with a cylinder-shaped glass vase that is no more than 5” high with at least a 4” opening at the top.
  2. You will need approximately 25 to 30 large candy canes (about 5.25” in height). Using your glue gun, affix the candy canes around the glass vase and tie with a red ribbon.
  3. Add water, trim your red roses to fit snugly within the vase and pepper with boxwood leaves.
  4. Set your favourite Lindor truffles in the arrangement. You can use a variety of Lindor flavours to change up the colours. The Lindor truffles should fit naturally among the roses.

Be sure to share your creations using #LindtTheSeason.