- ½ cup (125mL) granulated sugar
- ½ cup (125mL) water
- ½ cup (125mL) whole cranberries, fresh or frozen
- ¼ cup (60mL) coarse decorating sugar
Make
Candied Cranberries
- Prep Time: 5 minutes
- Cook Time: 10 minutes (+ 12 hours chilling)
- Servings: 1/2 cup
A decorative and delicious treat
