White Chocolate and Ricotta Crostini | Lindt The Season
White Chocolate and Ricotta Crostini
Recipes

White Chocolate and Ricotta Crostini

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Servings: 12

An elegant appetizer for entertaining with ease.

These tasteful bites strike a sweet and savoury note, have few ingredients and can be made in 15 minutes—making them the perfect snack for holiday guests.

  • 12 slices baguette, each ½-inch thick
  • 1 cup (250 mL) ricotta cheese
  • 2 tbsp (30 mL) honey, plus extra to drizzle
  • 2 tsp (10 mL) fresh lemon juice
  • 1 tbsp (15 mL) lemon zest
  • ¼ cup (60 mL) pistachios, roughly chopped
  • ½ bar (50 g) Lindt Swiss Classic White Chocolate, roughly chopped
  • Lemon twists, for garnish
Maître Chocolatier Tip
Maître Chocolatier Tip

Perfect Pairing: The sharpness and zing of citrus like lemon is an excellent match for white chocolate.